Merlot Piave DOC

An elegant, character-filled red wine that is Moletto’s interpretation of an international variety. Begins on the nose with ripe fruit (red fruit). Elegant in the mouth with sweet tannins. A recognizable bodied wine that satisfies the palate.To be enjoyed with white and dark roasted meats, fowl and game.

12.50

Merlot Piave DOC

SKU 30950 Category

Description

[vc_row content_placement=”middle” css_animation=”” css=”.vc_custom_1460727920666{padding-top: 0px !important;padding-bottom: 0px !important;background-color: #f2f2f2 !important;}”][vc_column css_animation=”” css=”.vc_custom_1460636569719{padding: 20% !important;}” offset=”vc_col-lg-6 vc_col-md-6″][title_subtitle add_subtitle=”use_subtitle” css_animation=”” title=”Tasting notes” subtitle=”Wine specs”][vc_column_text css_animation=”” css=”.vc_custom_1682237519288{margin-bottom: 0px !important;}”]Colour: deep ruby red.
Bouquet: the typicalness emerges net. Clear the perception of the cherry and morello cherry, until light and fresh green scent. Vinous and slightly spicy.
Taste: elegant, with a respectful tannin. It returns in all mouth the red fruit already perceived to the nose. A full-bodied wine, with an important alcohol content also due to over-ripening on the plant. A wine destined to give a lot of satisfaction over time thanks to its structure and characteristics that predispose to aging.[/vc_column_text][/vc_column][vc_column css_animation=”” css=”.vc_custom_1682237553234{padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;background-image: url(https://bramasole.ee/wp-content/uploads/2023/03/img1-merlot-e1678702454190.jpeg?id=1701) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}” offset=”vc_col-lg-6 vc_col-md-6 vc_hidden-sm vc_hidden-xs”][vc_empty_space height=”700px”][/vc_column][/vc_row][vc_row content_placement=”middle” css_animation=”” css=”.vc_custom_1460727927848{padding-top: 0px !important;padding-bottom: 0px !important;background-color: #f2f2f2 !important;}”][vc_column css_animation=”” css=”.vc_custom_1682237576383{padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;background-image: url(https://bramasole.ee/wp-content/uploads/2016/03/ROASTED-QUAIL.jpeg?id=2105) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}” offset=”vc_col-lg-6 vc_col-md-6 vc_hidden-sm vc_hidden-xs”][vc_empty_space height=”700px”][/vc_column][vc_column css_animation=”” css=”.vc_custom_1460636579755{padding: 20% !important;}” offset=”vc_col-lg-6 vc_col-md-6″][title_subtitle add_subtitle=”use_subtitle” css_animation=”” title=”Food pairing notes” subtitle=”Wine specs”][vc_column_text css_animation=””]Red or white roast meats, poultry, when fully aged is perfect with wild fowl or game.

Serving temperature
18-20°C / 64-68°F

The photo shows the roasted quail made by Anna, the mother of the owner of the Moletto winery[/vc_column_text][/vc_column][/vc_row][vc_row content_placement=”middle” css_animation=”” css=”.vc_custom_1460727935440{padding-top: 0px !important;padding-bottom: 0px !important;background-color: #f2f2f2 !important;}”][vc_column css_animation=”” css=”.vc_custom_1460636587092{padding: 20% !important;}” offset=”vc_col-lg-6 vc_col-md-6″][title_subtitle add_subtitle=”use_subtitle” css_animation=”” title=”Winemaker notes” subtitle=”Wine specs”][vc_column_text css_animation=””]Vineyard

Growing Region: Motta di Livenza – Treviso Province – Veneto Region
Altitude: 9 m A.M.S.L.
Soil: Motta di Livenza Vineyard Soil – flood plain origins of natural clay and limestone.
Exposure: east/west
Trellis System: spur-trained cordon
Plant Density: 2.000/3.000 plants per hectare
Age of vines: 55/21 years

Vinification

The grapes have been vinified in stainless steel vats, with a maceration on the skins for about 25 days at a temperature of 26°-30°C / 79°-86°F. Malolactic fermentation followed the alcoholic fermentation. The wine was then left in stainless steel vats for twentyfour months before bottling.[/vc_column_text][/vc_column][vc_column css_animation=”” css=”.vc_custom_1682237715402{padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;background-image: url(https://bramasole.ee/wp-content/uploads/2016/03/Merlot-Moletto-Bramasole.jpeg?id=1661) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}” offset=”vc_col-lg-6 vc_col-md-6 vc_hidden-sm vc_hidden-xs”][vc_empty_space height=”700px”][/vc_column][/vc_row]

Additional information

VARIETAL

100% Merlot

APPELLATION

Piave DOC

VINTAGE

2019

Profile

Kuiv

ALKOHOL

14 %

SIZE

75 cl

PRODUCER

MOLETTO